This is super fast and perfect for a weeknight.  To make it more nutritious and colorful, add in some cooked peas or broccoli florets.  Finally, I found a [...]

This chicken is not only moist and delicious, but the aroma that fills the house gets the family excited for dinner…scents of clove and cinnamon, [...]

One of my favorite gifts this year was from my Mom, it was a set of cast iron pans!  The dark black, heavy, real deal kind that Grandma used to have. [...]

This isn’t so much of a recipe as a discovery!  Recently I went to Kings supermarket (don’t tell my husband, that store is very pricey!) and [...]

I have ‘me mum’ (my British mother-in-law) to thank for this recipe, she always made a wonderful pot roast, and it is her pot roast that has [...]

If you have a package of boneless, skinless chicken cutlets and very little time, this works well for a weekday meal.  Usually, what happens to me, is I [...]

This is a second way to utilize leftovers from a roast beef.  The night of a roast dinner, after we are finished eating and before the dishes, I get a [...]

It may seem unusual to discuss prime rib the week after Christmas, but in our family we have lasagna on Christmas day, and a free for all each Christmas [...]

This is what I usually make when I have leftover turkey.  We always called it a wiggle because the egg noodles are wavy I guess.  I loved this growing up, [...]

With all this turkey hanging around, you need to have a couple of recipes in your backpocket for how to use the leftovers.   I made this yesterday, and [...]